Our PENNE WITH ARRABBIATA SAUCE...
... they are really very spicy!
Cooking time: 3 minutes
Type: Durum wheat semolina pasta
DID YOU KNOW THAT: Arrabbiata is a spicy sauce for pasta, typical of the city of Rome and more generally of Lazio.
Penne all'arrabbiata, the famous dish of poor Italian cuisine, have been immortalized by films such as Marco Ferreri's La grande buffata, Federico Fellini's Rome and Seven chili in seven days with Carlo Verdone.
|Average nutritional values for 100 grams of energy:|
energy: 412kJ / 97kcal
fat: 0.5g of which saturated fatty acids: 0.1g
carbohydrates: 20g of which sugars: 3.4g
fiber: 1.4g protein: 3.3g
Pasta (durum wheat semolina) 71.4%, tomato 12.9%, potato starch, sugar, salt, onion, red pepper, garlic, maltodextrin, flavorings, hot pepper 0.26%, yeast, aromatic plants and spices.
Durum wheat. It may contain traces of soy, egg and nuts.